Photo by Alyssa Meadows
The family running the show at Pa-Nash: Annette Runcie, Titus Runcie and Kymani Runcie.
Photo by Alyssa Meadows
A stunning presentation of Pa-Nash Eurosoul Trio Kabob: Grilled guava BBQ chicken, savory jerked pork and Moroccan spiced lamb served on a bamboo skewer with a jerk pineapple sauce.
Photo by Alyssa Meadows
A colorful tagine of Moroccan vegan stew.
Photo by Alyssa Meadows
Toasted coconut and almond-crusted salmon.
Photo by Alyssa Meadows
Artwork at Pa-Nash Eurosoul.
