Exploring Colonial Flavors: 18th Century Cooking
Join us in the kitchen of our historic farmhouse and learn how early settlers prepared food using an open hearth. Original 18th century recipes, seasonal ingredients, traditional cooking utensils, and warm embers of the fire will bring history to life as participants assist in preparing and sampling several delightful dishes. This class will be taught by Chris Lord-Barry, a veteran Queens Farm educator with a personal passion for historic cookery. Participants will receive modern adaptations of all recipes to try at home.
Note: The Adult Education Program at Queens Farm is intended for individuals 18 years of age and older.
Date: November 18, 2017 11:00 AM-2:00 PM
Location: Queens County Farm Museum | Queens, NY
Admission: Tickets: $40-45
Event website: eventbrite.com