Words from Our Editor & Publisher

Last Updated June 15, 2018
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Edible Queens's Letters from the Publisher and Editor's Letters

Edible Queens's Publisher, Claudia Sanchez, and Editor, Abby Carney, tell their stories and speak their truths about Queens and the world at large. Catch up with them through their letters!

Mourning in Winter 2017

Edible Queens Editor Abigail Carney
The Winter Issue 2017 Editor's Letter

The Women's Issue

Abby Carney Editor for Edible Queens
New York Times and New York Times Magazine features writer Taffy Brodesser-Akner put it well on #InternationalWomensDay when she tweeted: “...

A Summer 2017 Letter to Our Readers

Mitchmallows from Mitch Greenberg in Queens.
Are you tired? I’m tired. Coziness and calm are often associated with winter. Cozy means “giving a feeling of comfort, warmth and...

Spring 2017: Unity in Diversity

Edible Queens publisher, Claudia Sanchez.
Black History Month. Women’s History Month. Asian Pacific American Heritage Month. Jewish American Heritage...

Revival: From the Editor

Revival issue Editor's Letter Edible Queens
With this our first 2018 issue, Revival, we explore the idea that, through food, we can be reconnected, reawakened and restored.

Edible Queens Year Two

Claudia Sanchez Publisher of Edible Queens
Fall feels like a victory lap a gardener takes after three seasons of increasingly intense work—from enriching the soil and preparing the...

Edible Queens Relaunched, Issue #1

Edible Queens Publisher, Claudia Sanchez.
Edible Queens is relaunched by Claudia Sanchez, this is the first issue.

The Hot Issue, Summer 2018

Publisher of Edible Queens, Claudia Sanchez-Mahedy.
Publisher of Edible Queens, Claudia Sanchez-Mahedy's letter in The Hot Issue.

The Travel Issue

Edible Queens Editor Abigail Carney
Travel, exploring and a keen sense of adventure—these have all been core to my personality since I was a little girl. I’d ...

The Obsessions Issue: 2018

Regalis Foods sells specialty foods in Long Island City.
Edible Queens's Editor Abby Carney talks about obsessions for The Obsessions Issue.

The Travel Issue: Fall 2018

The Editor's Letter from Edible Queens Editor, Abby Carney, for the Fall 2018 Travel Issue.
Edible Queens editor, Abby Carney, talks about Edible Queens's Fall Travel issue.

The Bread & Grains Issue

Edible Queens Bread and Grains Issue Spring 2019
Edible Queens's Publisher Claudia Sanchez Mahedy talks about their Spring issue on Bread and Grains.

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