Joe’s Antipasto Platter Recipe

Joe at Sorriso Italian Pork Store in Astoria serves up a classic Italian antipasto plate. Make sure to get three varietys of imported peppers-- marinated in sunflower oil, white balsamic, and honey for both sweet and savory flavors.

Photography By | April 24, 2018

Ingredients

  • Homemade hot soppressata 
  • Imported Sun-dried peppers
  • Spanish Jamón Ibérico
  • Kalamata and cracked Sicilian mixed olives
  • Fresh mozzarella and basil caprese

Instructions

Throw on a platter and enjoy. 

Ingredients

  • Homemade hot soppressata 
  • Imported Sun-dried peppers
  • Spanish Jamón Ibérico
  • Kalamata and cracked Sicilian mixed olives
  • Fresh mozzarella and basil caprese